Variety of Flavours from Chinese Cuisine
Crispy With Rice
from/R68
Sweet And Sour With Rice
from/R59
Chop Suey With Rice
from/R54
Chow Fan (Fried Rice)
from/R59
Sizzling With Rice
from/R79
Chow Mein
from/R59
Udong Noodles
from/R62
Cashew Nut With Rice
from/R66
Variety of Flavours from Thai Cuisine
Phad Thai
from/R67
Spicy Stir Fry
from/R59
Thai Curry
from/R64
Starters
Sushi
Grills
Dessert
